It's been awhile since I have posted a recipe, but the minute I tried this salad at recent event I was at, I knew I must replicate it at home. My big break came when I discovered a citrus vinaigrette already bottled.
Dewey's Pizza is the original creator and below you'll find my knock-off if you don't have a location near you.
Ingredients: Mixed baby greens
A handful or two of red grapes, cut in half
A handful of crumbled Gorgonzola, or add to taste
A handful of Candied Walnuts (I used these by Fresh Gourmet)
*this yields 2-3 servings, add ingredients as desired for a larger serving size
Dressing:Maple Grove Farms Citrus Vinaigrette
Added Honey to taste
Assemble as you would a normal salad. I separated some of the dressing out and added honey, about 1 1/2 tsp, to make it a sweeter and cut the vinegar taste a bit.
Granny Smith apples might also be a great addition and the Gorgonzola cheese may be substituted with a blue cheese.
Sorry if my vague measurements bother you.…
Dewey's Pizza is the original creator and below you'll find my knock-off if you don't have a location near you.
Ingredients: Mixed baby greens
A handful or two of red grapes, cut in half
A handful of crumbled Gorgonzola, or add to taste
A handful of Candied Walnuts (I used these by Fresh Gourmet)
*this yields 2-3 servings, add ingredients as desired for a larger serving size
Dressing:Maple Grove Farms Citrus Vinaigrette
Added Honey to taste
Assemble as you would a normal salad. I separated some of the dressing out and added honey, about 1 1/2 tsp, to make it a sweeter and cut the vinegar taste a bit.
Granny Smith apples might also be a great addition and the Gorgonzola cheese may be substituted with a blue cheese.
Sorry if my vague measurements bother you.…